Dubai’s Favorite Grilled Fish Recipe – Try It at Home

Dubai’s Favorite Grilled Fish Recipe – Try It at Home

Table of Contents

Introduction

Dubai is famous for its vibrant culinary scene, and one dish that stands out is the traditional grilled fish. This flavorful delight, commonly found at local seafood spots and the Fish Market Dubai, is a must-try for seafood lovers. The good news? You can recreate this delicious dish at home with a simple yet authentic recipe.

What Makes Dubai’s Grilled Fish Special?

Dubai’s grilled fish is marinated with a rich blend of Middle Eastern and Indian spices, offering a perfect balance of smoky, tangy, and spicy flavors. The secret lies in the use of fresh seafood, which can be sourced from Fish In Dubai markets, ensuring high-quality ingredients. Cooking it over an open flame or in an oven locks in the flavors, making every bite juicy and flavorful.

Ingredients You Need

To prepare Dubai’s favorite grilled fish, you’ll need:

  • 1 whole fresh fish (such as Hamour, Kingfish, or Seabass)
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 1 tsp turmeric powder
  • 1 tbsp red chili powder
  • 1 tbsp garlic paste
  • 1 tbsp ginger paste
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp salt (adjust to taste)
  • ½ tsp black pepper
  • 1 tsp dried oregano
  • Fresh coriander leaves for garnish

Step-by-Step Instructions

Prepare the Fish

Clean the fish thoroughly and make deep cuts on both sides to allow the marinade to penetrate. Fish Market Dubai Pat dry with a paper towel.

Make the Marinade

In a bowl, mix olive oil, lemon juice, turmeric, red chili powder, garlic paste, ginger paste, cumin powder, coriander powder, salt, black pepper, and oregano to form a thick paste.

Marinate the Fish

Rub the marinade generously over the fish, making sure it reaches deep into the cuts. Let it rest for at least 30 minutes to absorb the flavors.

Grill the Fish

Preheat a grill or oven to 375°F (190°C). Place the fish on a greased grill or baking tray and cook for 15-20 minutes on each side, until the skin turns golden and crispy.

Serve and Enjoy

Once cooked, garnish with fresh coriander and serve with lemon wedges and a side of Arabic bread or rice.

Why This Recipe Stands Out

  • Authentic flavors: Uses traditional Dubai-style spices for a rich taste.
  • Easy preparation: Simple ingredients and quick marination make it beginner-friendly.
  • Healthy choice: Grilled fish is packed with protein and omega-3 fatty acids.

Related FAQs

What is the best fish to use for grilling in Dubai?

Hamour, Kingfish, and Seabass are the top choices for grilling due to their firm texture and delicious taste.

Can I cook this fish in an air fryer?

Yes! Set your air fryer to 375°F and cook for 10-15 minutes, flipping halfway for even crispiness.

How can I make the fish extra crispy?

Brush it with additional olive oil before grilling and cook on high heat for the last few minutes.

What side dishes go well with grilled fish?

Grilled vegetables, Arabic bread, saffron rice, or a fresh salad complement the dish perfectly.

Enjoy making this delicious Dubai-style grilled fish at home and bring the flavors of the UAE right to your table!

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